Our State #1: Neal's Deli – Carrboro

Our State #1: Neal's Deli – Carrboro

Here we go. This will be a journey. I picked up Our State – the edition with 100 counties and 100 restaurants you must eat in this wonderful state of North Carolina.
This quaint, slightly too small for everyone for eats there, deli is in the little town of Carrboro. If you still think you will be in Chapel Hill, you may be right. The two are so closely connected. When you cross through a red light you are in a new city.
Bill Neal, now deceased, who started such restaurants as Crook’s Corner (man, I wish they were open for lunch), is the father of Matt Neal, the man running the show. Their pretzel (brezel) rolls are fabulous and soft with just enough salt to make any sandwich better.
The sandwich that got my attention on the website was the local grilled zucchini and mozzarella sandwich. Tomatoes, basil, local mozz cheese, and fresh grilled thin slices of summer goodness of zucchini. With an olive tapenade. This such was great. I could have done without the green olive tapenade – too salty when mixed with the brezel roll. Still good – that basil. The fresh mozz cheese. The perfect tomato – fresh from a summer garden.
The other sandwich we decided to try was the egg salad on rye. I love egg salad but not a huge fan of rye. The two together – amazing. That was the best egg salad ever eaten (and I’ve eaten a lot). The perfect crunch of the lettuce added that toothy bite. The rye was not overwhelming which was very nice. No need to overpower perfectly good egg salad.
The only thing I would change would be the price. They are a little steep when you only get a sandwich and a pickle. I know you are paying for freshness, locavore food. That’s why I like – wish it was just a bit easier on the debit card.
Go, enjoy this local deli. Much better than the standard Panera or Bear Rock. Support your local growers!

NC Farmers: Walker Farms

NC Farmers: Walker Farms


I don’t know if I appreciated farmers’ markets as much growing up as I do now. Yesterday, Mom and I headed over the NC State Farmers’ Market to pick up some vegetables for dinner. I traveled around, eyeing what everyone brought from their farms and orchards and vineyards. Tasted a peach. Looked longingly at the scuppernongs and muscadines and the brilliant colors from all the peppers. The sweet corn made my mouth water.
We stayed for a while speaking with Cathy who was a very nice customer service helper for Walker Farms. She told us all about their German Tomatoes (so good for dinner), their varieties of squash and zucchini (also a winner), Mr Stripey tomotoes, the 9 varieties of eggplant they grew, as well the 14 different kinds of peppers. Loved her knowledge and her kindness in sharing some recipes and tastes with me. We bought much for $3.35 cents (you can do that at most places) and journeyed on.
So…support your local farmers. Especially this one in Randolph County. Contact info:
(Booth at the NC State Farmers Market in Raleigh)

Franklinville, NC
Randolph County
919.728.6146
336.669.9379

Raleigh History: St. James AME

Raleigh History: St. James AME


I was out driving around the other day looking for a park to walk in. Came across this little church – and decided to come back the next day with my camera. Loved the brick and stained glass. Wish I could have gotten inside. You can see the beauiful (what looks like) cherry pews inside on the website linked above.
I look forward to finding more history in Raleigh.

Photograhs Taken: kd Sunday, August 8, 2010

Booksneeze Book Review: Angel Song (Sheila Walsh)

I heard about Booksneeze through a friend of mine at church. My first book was Angel Song by Sheila Walsh. Sheila is a speaker/writer who tours mostly with Women of Faith.
Angel Song is a fiction novel based primarily in NYC and Charleston. The story of a women who loses everything and searches for something.
Here is what I love:
1. Description of Charleston. I love the south, the old south, the coast, all things historical, and the city of Charleston. It is great to hear her go into so much description of the city and some of the history of it. The scenery, the Battery, the houses, and the old charm.
2. The prologue. The back of the book doesn’t do the book justice. But, I was hooked with the prologue. I love it how a book can capture you in just 3 pages.

This book is all about angels. While I haven’t settled on my “how angels work in the world” theology…I do believe in the sovereignty of God. That is what is most important to be remembered. God works everything togeteher for our good.

If you need a good beach read this summer…pick this up. You won’t be disappointed.

Honey Granola

Granola is probably the thing I make most in my kitchen (save cookies and egg white sandwiches). I always like trying new recipes. This one is a winner. I started with a recipe from Joy of Baking and tweaked it. Turned out great.

3 cups oats
1/2 cup whole raw almonds (I buy in the bulk bins at WF and just keep in my freezer)
1/2 cup raw sunflower seeds
1/2 cup raw pepitas
1/2 T wheat germ
1/4 cup flax seeds
1/3 tsp cinnamon
1/4 tsp salt
1/4 cup water
1/4 cup canola oil
1/2 cup honey
2 T light brown sugar
1/2 tsp vanilla
1 cup dried cherries

Mix dry. Melt over low heat wet and sugar. Toss together. Bake on rimmed cooking sheet (sprayed) at 325 for 10 minutes x 4. I like to set the timer for 10 minutes and stir or I will forget about it. Don’t let it get burnt – nothing worse in granola than burnt almonds.
Add in the cherries when granola is cooled completely.

Book Review: Trellis and the Vine (Marshall & Payne)

Book Review: Trellis and the Vine (Marshall & Payne)

Ministry books line Christian bookstore shelves. Some are worth the read; some are not. just a fact of life.
This one, by Marshall and Payne, is one that is worth the read. The authors provide a superb visual that stays with the reader throughout the book.
This is the current book we are reading together as a Parent and Family Discipleship team – I have loved reading books with my teammates, co-laborers, friends. Each person brings a new set of eyes and experiences to the reading of the book and discussion. I would recommend this practice to those of you who serve on ministry teams. It is very worthwhile.
Here are 5 of my thoughts on this book and then I’m offering some of the questions I’ll raise to our team here when we discuss it in a few weeks:
1. If I could sum up this book in two words, those two would be: decentralized ministry. Marshall and Payne focus on training and making disciple-makers out of disciples. It is not just about the staff ministry team whose names are on the bulletin or on the church marquee sign. It is about the people in the church who sit in the pews, rock babies, play foosball at youth lock-ins. It is about the grandmother who brings her 8-year old to church with her and the single dad who rushes home from work in order to bring his two middle schoolers to youth group.
2. This book is repetitive. While that is a good thing – to drive home the argument or premise – this book could be quite a bit shorter if written more succinctly.
3. The authors do a great job of keeping the goal/vision of this book in front of them at all times. You don’t wonder what they are aiming toward – see number 2.
4. Throughout the book, you get a sense that the lay people in your church are important. Not just the elders or the deacons, but those that do the grunt work in volunteering. But, you also get a direction in which to take these people – from just stacking chairs on Sunday morning or filming the service – to pouring the Bible into others and making disciples of their neighbors or co-workers.
5. I love their use of Scripture and historical references (think Baxter and Luther). This isn’t just some new-fangled idea that the authors came up with one night at a retreat. They have sought the perfect Word of God on this (thankful for the ministry of Paul and the disciples in the New Testament). They prove that opinions in ministry are a dime-a-dozen, but the Word of God should compel us in how we do ministry.
6. So often we get stuck in our denominational circles. This book doesn’t. We read of Presbyterians, non-denominational ministries, and SBCers. Shows that one denomination isn’t the only one there is. We all can learn something from our brothers and sisters in Christ throughout the world.
7. They don’t think they have cornered the market on ministry application. These two men show great humility toward the end of the book when they say what we have written in here isn’t prescription – see what works for you. Its more the idea of team work and disciple making than it is about a prescribed step-by-step plan.

Here are some of the questions I’ll pose to our team when we have our book discussion:
1. Which type of ministry do you thrive in (or tend to work in): the trellis or the vine?
2. Do we run our ministries in an 80/20 mentality? Are we so focused on a few people who those few people are doing most of the ministry in our churches. Are we exhausting those people without allowing so many more to participate?
3. What do you think would happen if we expected more out of our leaders and volunteers? Why are we afraid to ask more of them?
4. How are you being a good steward of the ministry you’ve been assigned to (probably the most convicting question for me)?

I would recommend this book. It may not be the BEST book I’ve ever read on ministry – but it should be read, digested, and put into practice.

Brad Paisley and Online Relationships

[youtube=http://www.youtube.com/watch?v=UE6iAjEv9dQ]

This is one country song that had me laughing aloud in a car (by myself) this weekend. It also made me think. (Warning: this video is a typical country video, rated at least PG.)

The older I get and more technologically advanced our society gets – the more friends I know who have met or have at least tried online dating sites. Right or wrong, that is not my judgment to make. Here are just some thoughts to think about (and yes, these apply to regular old-fashioned dating relationships as well).

1. Truth/Honesty. If you don’t know the person you are relating to/trying to get to know other than what they tell you – you really don’t know what you are going to get. Pictures sometimes tell the real truth – sometimes they don’t. Trust is probably the biggest thing I struggle with in a relationship. Honesty is so important – and so hard to get.
2. Accountability. Again – so important an a relationship. In all of my relationships – since none of them have worked – none were being held accountable. I think accountability is something that is missing in most relationships these days – especially online, but in all relationships. That is one of the things I crave in my life and in my relationships. I want others to be able to speak into it and hold by me and the guy I’m dating accountable with our alone time, our physical relationship, our time with God, how we serve the Body of Christ, how we are growing in our walks with Christ separately. All these things.

I am not saying either of these are impossible with online dating services, it just makes them harder. And when relationships are hard enough in the “real world” than why make it harder.
If you need some good thoughts on Relationships – click and listen to Brian Frost speak on how to do relationships right. These were recorded at the Gathering – Providence’s ministry to single adults.

Taste of Asheville: The Sisters McMullen

Taste of Asheville: The Sisters McMullen

Downtown Asheville is known for its restaurants. So many to choose from. As I was walking, I came across this place and since we needed a place for birthday cupcakes – we chose this one.

Highlights:
1. The chocolate ganache frosting on the devils food cake chocolate cupcakes. So yummy and messy.

2. The sign on the wall of the restaurant.

3. The prices. 2.25 for a cupcake isn’t bad relatively speaking to other cupcake desserteries.
4. The look of the other eateries – creamed horns looked fabulous.

Lowlights:
1. The cream in my whoopie pie was a dry.

2. The folks there. It wasn’t a very kid friendly space – very small. But, they were insistent that a 3 year not put his hands on the glass – they had just cleaned it. How rude is that? Anyway…cupcakes were enjoyed by all.

Taste of Asheville: The Green Sage

Taste of Asheville: The Green Sage


Are you a vegan, vegetarian, or only eat organic foods? This place is definitely for you! This place would definitely fit into Chapel Hill or Louisville – but it is nestled on Broadway in the downtown district of Asheville. Right on the corner – it is easy to find.
I went there this past weekend for a birthday dinner. The place wasn’t slammed for an early Saturday night mainly due to the Bele Chere festival that was right outside its doors. But, the good thing was the windows so we could sit inside in the air conditioning and watch all the festivities.
I ordered the black bean burger with sweet potato fries. My two dates ordered the burger and sweet potato fries and the green sage breakfast platter. I can only speak for what I had: the bun and the tomato (so juicy and perfectly ripe) were the best part of my plate. I heard rave reviews about the breakfast platter though.

Highlights:
1. The price. All were under 10$ that we saw which is unusual for an organic place.
2. The folks. Very friendly and happy to help or answer questions.
3. The tea. Plenty to choose from and so good iced on a hot day (loose leaf teas).
4. The cafe-type atmosphere. If we had this place in Raleigh – I would go.

Lowlights:
1. Food wasn’t the best.

Taste of Cleveland: Angela's Homestyle Cooking

Taste of Cleveland: Angela's Homestyle Cooking


My grandmother nor my Dad lives in Cleveland, TN. But, I felt like I had been to a little with a little bit of both when I ate there last week.
The daily specials were meatloaf, chili, ribs, steak sandwich. I chose wisely with the ribs. Two fat ribs smothered in bbq sauce, fork tender, moist, and oh so delicious. My sides were mac and cheese and pinto beans, with a side of a corn muffin. We looked over at the couple through the window and saw they were enjoying the blackberry cobbler – looked equally as delicious. I tried some of my friends meatloaf and that was probably the best restaurant meatloaf I’ve ever had.
Highlights:
1. The price. All that for 5.99.
2. Quick service – especially if you ordered one of the daily specials.
3. The atmosphere. Pictures of Earnhardt and Jesus on the wall. Old men piling in their Camry to come out and shoot the breeze and drink sweet tea and eat burgers on a Friday night.
4. The ribs.
5. The meatloaf.

Lowlights:
1. The service. I think our waitress was just having a bad night. She wasn’t very friendly and she got my order wrong (I wanted the green beans).
2. The health factor – country cooking isn’t good for the cholesterol or the waistline.